The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic by Vanessa Mota

    • Categories: Quick / easy; Sauces, general; Cooking ahead; Dominican (Republic); Vegan; Vegetarian
    • Ingredients: cilantro; culantro; green peppers; red onions; garlic; sweet peppers
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  • ISBN 10 1631068873
  • ISBN 13 9781631068874
  • Linked ISBNs
  • Published May 02 2023
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries United States
  • Publisher Rock Point
  • Imprint Rock Point

Publishers Text

In The Dominican Kitchen, Vanessa brings the heart and soul of the recipes that she grew up with in the Dominican Republic to your busy life. Created with easy-to-find ingredients and featuring comforting traditional flavors, Vanessa’s recipes are designed for modern parents like her who don’t have tons of time to spend perfecting a classic recipe, but who want to feed their families well every day.

Born and raised in the Dominican Republic, Vanessa moved to New York City when she was 14, where she enjoyed exploring cuisines from around the world—but always maintained her passion for traditional Dominican food. Later, when she was married and expecting a baby, she found herself craving all the delicious homemade meals her mom and abuela (grandmother) made. She started her blog to share what she learned from recreating her favorite dishes, and The Dominican Kitchen expands this mission.

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