Observer Food Monthly Magazine, September 2022

  • Bread and butter pickles

    Bread and butter pickles (page 17)

    from Observer Food Monthly Magazine, September 2022 Observer Food Monthly Magazine, September 2022 by Nigel Slater

    • Categories: Chutneys, pickles & relishes; Fall / autumn; Vegetarian; Vegan
    • Ingredients: onions; baby cucumbers; light brown sugar; malt vinegar; apple cider vinegar; ground turmeric; yellow mustard seeds; black peppercorns; fennel seeds; dried chilli flakes
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  • Brown stew chicken with rice and peas

    • Jebbers on November 09, 2022

      Very tasty and not too spicy. I made the caramel in a jar in the microwave and added the reduced stock to it. I used more of the Savoury Brown in the marinade initially, and then added some in chicken-cooking next day.

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  • Published Sep 18 2022
  • Format Magazine
  • Page Count 52
  • Language English
  • Countries United Kingdom

Publishers Text

The Observer Food Monthly is a supplement to the British newspaper, The Observer. Published on the third Sunday of every month, comprises features on current food and drink issues, celebrity interviews and recipes. Writers include: Nigel Slater, Fuchsia Dunlop, Yotam Ottolenghi.