Alaska Heritage Seafood Cookbook: Great Recipes from Alaska’s Kettle of Fish by Ann Chandonnet

  • Nick’s stir-fried char (page 27)

    from The Alaska Heritage Seafood Cookbook: Great Recipes From Alaska's Rich Kettle of Fish The Alaska Heritage Seafood Cookbook by Ann Chandonnet

    • Categories: Rice dishes; Stir-fries; Main course; American
    • Ingredients: onions; Arctic char; bell peppers; carrots; cooked white rice; soy sauce; oyster sauce; limes
    show

  • Show all Recipes...

Notes about this book

  • schambers on May 30, 2023

    This 25th anniversary edition from 2021 has slightly different page numbers for recipes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.