Dine in Palestine: An Authentic Taste of Palestine in 60 Recipes from My Family to Your Table by Heifa Odeh

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    • Categories: Stuffing; Sauces, general; Main course; Palestinian; Vegetarian
    • Ingredients: red bell peppers; yellow onions; garlic; bulghur; vegetable stock; Arabic seven spice; vegetable bouillon cubes; tomato paste; pomegranate molasses; plain yogurt; parsley; dried mint
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  • ISBN 10 1645676927
  • ISBN 13 9781645676928
  • Published Sep 13 2022
  • Page Count 302
  • Language English


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