The Guardian Feast supplement, October 15, 2022

  • Shanghai buns

    Shanghai buns (page 3)

    from The Guardian Feast supplement, October 15, 2022 The Guardian Feast supplement, October 15, 2022 by Yotam Ottolenghi

    • Categories: Bread & rolls, savory; Chinese; Vegan; Vegetarian
    • Ingredients: strong white bread flour; fast-action dried yeast; caster sugar; sesame oil; whole star anise
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  • Published Oct 15 2022
  • Format Magazine
  • Page Count 20
  • Language English
  • Countries United Kingdom