Olive Magazine, December 2022

    • Categories: Baked & steamed desserts; Ice cream & frozen desserts; Sauces for desserts; Dessert; Christmas; Winter
    • Ingredients: milk; double cream; caster sugar; egg yolks; ground cinnamon; eggs; brioche bread; marmalade; orange juice
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  • Published Dec 01 2022
  • Format Magazine
  • Page Count 124
  • Language English
  • Countries United Kingdom

Publishers Text

olive is the stylish monthly food magazine packed with great-value recipes, restaurants and food-inspired travel.