The White House in Gingerbread: Recipes by Roland Mesnier with Mark Ramsdell by Roland Mesnier and Mark Ramsdell
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- ISBN 10 1950273334
- ISBN 13 9781950273331
- Published Jan 01 2022
- Format Hardcover
- Page Count 208
- Language English
- Countries United States
- Publisher White House Historical Association
Other cookbooks by this author
- All the President's Pastries: Twenty-Five Years in the White House, a Memoir
- All The Presidents' Pastries: Twenty-Five Years In The White House
- Creating the Sweet World of White House Desserts
- Dessert University: More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier
- Dessert University: More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier
- Roland Mesnier's Basic to Beautiful Cakes
- Roland Mesnier's Basic to Beautiful Cakes
- Roland Mesnier's Basic to Beautiful Cakes
- A Sweet World of White House Desserts: From Blown Sugar Baskets to Gingerbread Houses, a Pastry Chef Remembers
- The White House in Gingerbread: Memories and Recipes
