Waitrose Weekend, March 24, 2022

  • Cod braised with borlotti beans, rosemary & sun-dried tomatoes

    Cod braised with borlotti beans, rosemary & sun-dried tomatoes (page 14)

    from Waitrose Weekend, March 24, 2022 Waitrose Weekend, March 24, 2022

    • Categories: Main course; Cooking for 1 or 2
    • Ingredients: chicken thighs; cavolo nero; onions; rosemary sprigs; chicken stock; canned borlotti beans; crème fraîche
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  • Published Mar 24 2022
  • Format Magazine
  • Page Count 48
  • Language English
  • Countries United Kingdom