Waitrose Weekend, March 3, 2022

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  • Cabbage & kale lasagne
    • Categories: Pasta, baked; Main course
    • Ingredients: red onions; spring cabbage; kale; smoked garlic purée; soffritto passata; fresh lasagne pasta; Béchamel sauce; low-fat mature cheddar cheese; red chicory
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  • Pork souvlaki with couscous & beetroot salad
    • Categories: Salads; Main course; Greek
    • Ingredients: pork loin; smoked paprika; garlic paste; dried oregano; lemons; red peppers; beetroot; red onions; cauliflower and kale couscous
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  • Smoked salmon, artichoke & leek linguine
    • Categories: Pasta, doughs & sauces; Main course
    • Ingredients: fresh linguine pasta; chargrilled artichokes in oil; leeks; garlic paste; smoked salmon; thyme; wild rocket; cucumbers; lemons
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    • Categories: Chutneys, pickles & relishes; Sandwiches & burgers; Main course; Cooking for 1 or 2
    • Ingredients: carrots; cucumbers; rice vinegar; canned tuna in water; Thai red curry paste; eggs; breadcrumbs; wholemeal baps; little gem lettuce; tzatziki
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  • Ancho, kidney bean, leek & chicken stew
    • Categories: Stews & one-pot meals; Main course; Cooking for 1 or 2
    • Ingredients: leeks; carrots; chicken stock; lemon thyme; ancho chilli paste; chicken thigh fillets; canned red kidney beans; wheat and rye sourdough bread
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    • Categories: Curry; Main course; Cooking for 1 or 2
    • Ingredients: carrots; cauliflower; broccoli; Thai green curry paste; coconut milk; frozen brown rice and edamame stir-fry mix
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  • Potato, herb & red onion rösti with 'nduja and fried eggs
    • Categories: Egg dishes; Breakfast / brunch; Main course; Suppers; Cooking for 1 or 2; Swiss
    • Ingredients: potatoes; red onions; shallots; herbs of your choice; chickpea flour; eggs; 'nduja sausage
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  • Turmeric & ginger split pea and vegetable broth
    • Categories: Soups; Vegetarian
    • Ingredients: onions; celery; red chillies; mixed vegetables; yellow split peas; ground ginger; ground turmeric; cardamom pods; stock of your choice; leafy greens of your choice; natural yogurt
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  • Vegetable, pine nut & cheese arancini
    • Categories: Rice dishes; Appetizers / starters; Canapés / hors d'oeuvre; Cooking for 1 or 2; Vegetarian
    • Ingredients: leftover risotto; cooked vegetables of your choice; pine nuts; mozzarella cheese; pesto; eggs; breadcrumbs; vegetable oil
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  • Crunchy topped vegetable gratin
    • Categories: Stews & one-pot meals; Main course
    • Ingredients: cooked chicken; leftover cooked vegetables; medium curry powder; milk; chicken stock; hard cheese; breadcrumbs; flaked almonds; cayenne pepper
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  • Spiced apple 'butter' & caramel crumb sundae
    • Categories: Jams, jellies & preserves; Dessert
    • Ingredients: apples; caster sugar; apple cider vinegar; ground cinnamon; ground cloves; ground ginger; breadcrumbs; light muscovado sugar; nuts of your choice; mixed seeds; Greek yogurt
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  • Berries & balsamic queen of puddings
    • Categories: Baked & steamed desserts; Dessert
    • Ingredients: whole milk; caster sugar; fresh breadcrumbs; eggs; double cream; mixed berries; balsamic vinegar
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  • Pan-fried cod with lentils
    • Categories: Main course; Cooking for 1 or 2
    • Ingredients: cod loins; lemons; cooked Puy lentils; sherry vinegar; red onions; red chillies; flat leaf parsley
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  • Published Mar 03 2022
  • Format Magazine
  • Page Count 52
  • Language English
  • Countries United Kingdom