Waitrose Weekend, February 3, 2022

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    • Categories: Stir-fries; Main course; Chinese
    • Ingredients: Sichuan peppercorns; purple sprouting broccoli; toasted sesame oil; lamb leg steaks; onions; garlic; ground cumin; tomatoes; low salt soy sauce; brown basmati and wild rice mix
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    • Categories: Main course; Cooking for 1 or 2; Asian
    • Ingredients: red miso; toasted sesame oil; ginger; fresh turmeric; lemongrass; brown rice noodles; baby leaves; cod fillets; shichimi togarashi
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    • Categories: Main course; Korean
    • Ingredients: turkey thigh mince; fresh breadcrumbs; eggs; salad onions; toasted sesame oil; ginger; white cabbage; gochujang paste
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    • Categories: Stews & one-pot meals; Sauces for poultry; Main course
    • Ingredients: Maris Piper potatoes ; celeriac; leeks; thyme sprigs; chicken stock; chicken thigh fillets; low-fat crème fraîche
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    • Categories: Main course; Vegetarian; Vegan
    • Ingredients: cumin seeds; bay leaves; garlic; Puy lentils; Brussels sprouts; chipotle paste; avocados; jarred piquillo peppers; limes
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  • Pan fried sea bass, sweet & sour cucumbers and honey peanuts
    • Categories: Sauces for fish; Main course; Cooking for 1 or 2; New Year; Asian
    • Ingredients: sweet chilli sauce; tomato ketchup; light soya sauce; limes; sesame seeds; cucumbers; honey-roasted peanuts
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    • Categories: Sauces for poultry; Main course
    • Ingredients: Savoy cabbage; whole chicken with garlic and herbs; freekeh, black rice and chickpeas; spiced pomegranate drizzle
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    • Categories: Dips, spreads & salsas; Vegetarian; Vegan
    • Ingredients: salsa; red onions; chilli; fresh coriander; grapefruits
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    • Categories: Salads; Side dish; Vegetarian
    • Ingredients: Greek yogurt; grapefruits; clementines; Medjool dates; honey; cinnamon; pomegranate seeds; mint; pistachios
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  • Pasta & beans
    • Categories: Pasta, doughs & sauces; Stews & one-pot meals; Main course; Winter; Italian; Vegetarian; Vegan
    • Ingredients: leeks; carrots; garlic; celery; canned borlotti beans; dried Italian seasoning; bay leaves; canned tomatoes; cavatappi pasta; cavolo nero; flat leaf parsley; lemons
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  • Spiced root vegetables & lentils with crispy paneer and coriander chutney
    • Categories: Chutneys, pickles & relishes; Curry; Main course; Cooking ahead; Winter; Indian; Vegetarian
    • Ingredients: onions; ginger; garam masala; chilli flakes; ground turmeric; black mustard seeds; split red lentils; fresh coriander; nigella seeds; root vegetables; vegetable bouillon powder; coconut oil; paneer; canned coconut milk; lemons; mint; jalapeños; cumin seeds; limes
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  • Mushroom, Puy lentil & walnut pie with chive mash
    • Categories: Stews & one-pot meals; Main course; Winter; Vegetarian; Vegan
    • Ingredients: Maris Piper potatoes ; chives; Puy lentils; vegetable stock; onions; garlic; carrots; chestnut mushrooms; paprika; walnuts; porcini powder; woodland mushrooms; bay leaves; canned chopped tomatoes; dried oregano; chilli flakes; basil
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  • Spinach, basil & robiola risotto
    • Categories: Rice dishes; Main course; Winter; Vegetarian
    • Ingredients: vegetable bouillon powder; Arborio rice; fino sherry; spinach; basil; Parmigiano Reggiano cheese; robiola bosina cheese; red chicory
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  • Published Feb 03 2022
  • Format Magazine
  • Page Count 44
  • Language English
  • Countries United Kingdom