Sainsbury's Magazine, December 2013

  • Turkey and chestnut pie with nutmeg mash (page 23)

    from Sainsbury's Magazine, December 2013 Sainsbury's Magazine, December 2013 by Nigel Slater

    • Categories: Stews & one-pot meals; Main course; Suppers; Christmas; Cooking ahead; Winter
    • Ingredients: garlic; cooked chestnuts; minced turkey; dried cranberries; sage; vegetable stock; double cream; potatoes; ground mace; whole nutmeg
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  • Published Dec 01 2013
  • Format Magazine
  • Page Count 212
  • Language English
  • Countries United Kingdom