Sainsbury's Magazine, November 2013

  • Tuscan bean stew with basil and pine nuts

    Tuscan bean stew with basil and pine nuts (page 23)

    from Sainsbury's Magazine, November 2013 Sainsbury's Magazine, November 2013 by James Martin

    • Categories: Quick / easy; Stews & one-pot meals; Main course; Suppers; Fall / autumn; Italian; Vegetarian; Vegan
    • Ingredients: onions; garlic; chestnut mushrooms; tomato purée; tinned borlotti beans; tinned butter beans; tinned chopped tomatoes; pine nuts; basil; croutons
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  • Published Nov 01 2013
  • Format Magazine
  • Page Count 188
  • Language English
  • Countries United Kingdom