Splendido: Italian cooking with the best ingredients and a lot of feeling by Mercedes Lauenstein and Juri Gottschall

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 3832169083
  • ISBN 13 9783832169084
  • Published Apr 12 2022
  • Format Hardcover
  • Page Count 256
  • Language English
  • Publisher DuMont Buchverlag GmbH & Co

Publishers Text

Two-time winners of the German Cookbook Prize 2022: With their online magazine Splendido, Mercedes Lauenstein and Juri Gottschall have earned the reputation of being authentic ambassadors of real Italian food culture. They present the principles of good cooking in a modern way and explain what is important when buying and preparing the best food. No wonder her fan base is growing steadily. Now they have decided to capture an essence of enjoyment from the abundance of their recipes in a book. Well-known classics that are rarely recorded in the original, deeper truths and favorite dishes - the Splendido recipes expand your own kitchen repertoire in an uncomplicated way. Like the Italian nonna, who often only says »quanto basta« when asked how much of which ingredient you should use, Splendido is usually cooked without precise quantities. This may sound unusual, but it is a big step away from the dictation of the recipe and towards self-determined realization of a dish. Deservedly awarded gold in the "Newcomer" category for "an impressive complete cookbook" and silver in the "Italy" category.

Other cookbooks by this author