BBC Good Food Magazine, February 2023

    • Categories: Quick / easy; Stews & one-pot meals; Main course; Winter
    • Ingredients: braising steaks; onions; celery; carrots; bay leaves; thyme sprigs; tomato purée; Worcestershire sauce; beef stock
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Easy banoffee pie

    • hedgehog92 on April 26, 2026

      Ginger biscuit crumbs for base good

  • Nduja lasagne

    • Eleanorconroy on March 13, 2023

      I made a vegetarian version with Meatless Farm mince and Belazu Ve-Du-Ya, which turned out really nicely. In our house it would serve 4 rather than six!

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • Published Feb 01 2023
  • Format Magazine
  • Page Count 140
  • Language English
  • Countries United Kingdom