Korean Home Cooking: 100 Authentic Everyday Recipes, From Bulgogi to Bibimbap by Jina Jung

    • Categories: Rice dishes; Side dish; Korean; Vegetarian; Vegan
    • Ingredients: short-grain white rice
    show

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1922616923
  • ISBN 13 9781922616920
  • Linked ISBNs
  • Published Sep 26 2023
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries Australia
  • Publisher Murdoch

Publishers Text

Elegantly simple, big on flavour and strong on comfort, these family favourites with step-by-step instructions make an ideal introduction to Korean cooking at your place. For lovers of all things Korean comes the ideal step-by-step entry point to recreating your favourite dishes at home. Welcome to Korean Home Cooking, where the food isn't complicated but there is an art and tradition in its arrangement. Combining several small dishes allows for a constant flow of people at the table, and a bright array of colours and flavours. Start with traditional, simple and tasty family recipes such as Kimchi Fried Rice, Bibimbap and Pork Bulgolgi, and stay for the opportunity to learn new skills, like fermenting your own pickles, and creating classic stews, soups and your own Korean barbecue. Enjoy this rich resource of authentic family recipes to help you create delicious Korean meals at home.

Other cookbooks by this author