My Portugal: Recipes and Stories by George Mendes

  • Basic salt cod (Bacalhau)

    from My Portugal: Recipes and Stories My Portugal by George Mendes and Genevieve Ko

    • Categories: Quick / easy; Main course; Cooking ahead; Portuguese
    • Ingredients: kosher salt; cod fillets
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Notes about Recipes in this book

  • Octopus confit

    • meginyeg on September 21, 2020

      Really good. Not sure what to do with the leftover oil though.

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Reviews about this book

  • Tasting Table

    Mendes shares his personal story and teaches us about the classic dishes that inspired his journey, from salt cod-egg casserole to piri piri shrimp. Mark our words: We'll master that duck recipe.

    Full review
  • ISBN 10 1613127227
  • ISBN 13 9781613127223
  • Published Oct 07 2014
  • Page Count 486
  • Language English
  • Edition 1


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