The Guardian Feast supplement, April 22, 2023

  • Potato, spinach and peas with spicy tomato oil

    Potato, spinach and peas with spicy tomato oil (page 3)

    from The Guardian Feast supplement, April 22, 2023 The Guardian Feast supplement, April 22, 2023 by Yotam Ottolenghi

    • Categories: Dressings & marinades; Main course; Spring; Indian; Vegetarian; Gluten-free
    • Ingredients: waxy potatoes; plum tomatoes; cumin seeds; onions; fresh ginger; ground tumeric; peas; frozen spinach; chilli flakes; black mustard seeds; tomato paste; yoghurt
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  • Published Apr 22 2023
  • Format Magazine
  • Page Count 24
  • Language English
  • Countries United Kingdom