Bake the Seasons: Sweet and Savoury Dishes to Enjoy Throughout the Year: A Baking Book by Marcella DiLonardo

  • Hummingbird cupcakes (page 17)

    from Bake the Seasons: Sweet and Savoury Dishes to Enjoy Throughout the Year Bake the Seasons by Marcella DiLonardo

    • Categories: Cakes, small; Frostings & fillings; Afternoon tea; Spring; American South
    • Ingredients: all-purpose flour; ground cinnamon; nutmeg; eggs; turbinado sugar; canola oil; bananas; canned crushed pineapple; unsweetened shredded coconut; pecans; butter; icing sugar; vanilla extract; cream cheese
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  • ISBN 10 0735235201
  • ISBN 13 9780735235205
  • Published Apr 02 2019
  • Page Count 255
  • Language English


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