Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar by Kirsten K. Shockey
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- ISBN 10 1635862825
- ISBN 13 9781635862829
- Published May 11 2021
- Page Count 296
- Language English
Other cookbooks by this author
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