Rhubarb: New and Classic Recipes for Sweet and Savory Dishes by Søren Staun Petersen

  • Spring potato salad (page 16)

    from Rhubarb: New and Classic Recipes for Sweet and Savory Dishes Rhubarb by Søren Staun Petersen

    • Categories: Salads; Side dish; Spring; Vegetarian
    • Ingredients: rhubarb; cane sugar; potatoes; crème fraîche; mayonnaise; Dijon mustard; red onion; chives; lime
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Notes about this book

  • lkgrover on June 04, 2023

    This book is evenly divided between savory & sweet recipes. It also includes a 3 recipes for rhubarb compote with 5 accompanying recipes; rhubarb chutney & rhubarb relish with 5 accompanying recipes; and 6 rhubarb drinks. The book was originally published in Denmark (in Danish) in 2019. I recommend to all rhubarb-lovers!

Notes about Recipes in this book

  • Spring potato salad

    • lkgrover on June 03, 2024

      Loved this potato salad with rhubarb; an interesting twist on a classic.

  • Risotto with hake

    • lkgrover on June 01, 2024

      Loved this risotto with rhubarb. I substituted cod fillets, because hake was not available here. My roasted rhubarb was sweet, and a good complement to the savory ingredients.

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  • ISBN 10 1771514051
  • ISBN 13 9781771514057
  • Published Apr 25 2023
  • Page Count 103
  • Language English


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