Hero Dinners: Complete One-Pan Meals That Save the Day by Marge Perry and David Bonom

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Skillet linguine with white clam sauce
- bching on December 01, 2020
  
  My family liked this although no more than the NYT clam sauce I usually make. This one's a bit oversold, IMO: lots of prep and cleanup and you need a HUGE restaurant size skillet to make it unless you break the linguine in half.
Spinach, egg, and fruited quinoa bowl
- MollyB on January 25, 2020
  
  Very good, healthy, and pretty easy. I loved the technique of cooking quinoa in the oven! The only change I made was using tart cherries in place of the cranberries, which worked well. This will definitely go into the rotation as a meat-free weeknight meal.
Orzo with pan-roasted cherry tomatoes, olives, and feta
- MollyB on January 25, 2020
  
  Easy and delicious weeknight meal, even with fairly blah mid-winter tomatoes. Looking forward to trying it with ripe summer tomatoes.

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