Waitrose Weekend, October 12, 2023

  • Brown butter miso udon with crisp mushrooms & fried egg

    Brown butter miso udon with crisp mushrooms & fried egg (page 17)

    from Waitrose Weekend, October 12, 2023 Waitrose Weekend, October 12, 2023

    • Categories: Egg dishes; Pasta, doughs & sauces; Main course; Cooking for 1 or 2; Japanese; Vegetarian
    • Ingredients: mushrooms; toasted sesame oil; butter; frozen chopped shallots; ready-to-wok udon noodles; eggs; salad onions; red miso paste; black sesame seeds
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  • Published Oct 12 2023
  • Format Magazine
  • Page Count 48
  • Language English
  • Countries United Kingdom