Observer Food Monthly Magazine, December 2023

  • Chocolate raspberry mousse

    Chocolate raspberry mousse (page 14)

    from Observer Food Monthly Magazine, December 2023 Observer Food Monthly Magazine, December 2023 by Nigel Slater

    • Categories: Mousses, trifles, custards & creams; Dessert; Christmas; Entertaining & parties
    • Ingredients: sponge cake; brandy; eggs; caster sugar; dark chocolate; espresso; butter; freeze-dried raspberries; double cream; sugared almonds
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  • Published Dec 10 2023
  • Format Magazine
  • Page Count 46
  • Language English
  • Countries United Kingdom