The Guardian Feast supplement, May 25, 2024

  • Beetroot pkhali with olive salsa

    Beetroot pkhali with olive salsa (page 3)

    from The Guardian Feast supplement, May 25, 2024 The Guardian Feast supplement, May 25, 2024 by Yotam Ottolenghi

    • Categories: Dips, spreads & salsas; Dressings & marinades; Main course; Cooking ahead; Spring; Summer; Georgian; Vegetarian; Vegan; Dairy-free; Gluten-free
    • Ingredients: red beetroot; balsamic vinegar; walnuts; apple cider vinegar; coriander; parsley; ground coriander; maple syrup; fresh ginger; nocellara olives; coriander seeds
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  • Published May 25 2024
  • Format Magazine
  • Page Count 24
  • Language English
  • Countries United Kingdom