Einkorn: Recipes for Nature's Original Wheat: A Cookbook by Carla Bartolucci

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Parmigiano-Reggiano cheese crackers
- Xyz123 on July 21, 2023
  
  These were so easy and tasted incredible! I milled my own einkorn and added just a little more water. I’m trying to eliminated all processed food from my diet and I’m glad I can make crackers as tasty as these.
Whole grain caramelized banana bread
- chezlarios on March 12, 2021
  
  Recipe can be found at https://www.carolinekaufman.com/recipe/whole-grain-caramelized-banana-bread/
- Xyz123 on July 21, 2023
  
  This was so good. I didn’t add the glaze because we had over half the loaf eaten as soon as it was cool enough to slice. Milled my own flour

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