Gastro Obscura: A Food Adventurer's Guide (Atlas Obscura) by Cecily Wong and Dylan Thuras and Atlas Obscura

  • Finnish mustard (page 65)

    from Gastro Obscura: A Food Adventure Gastro Obscura by Cecily Wong and Dylan Thuras and Atlas Obscura

    • Categories: Sauces, general; Cooking ahead; Finnish; Vegetarian
    • Ingredients: dry mustard; cream; apple cider vinegar
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  • ISBN 10 1523511877
  • ISBN 13 9781523511877
  • Published Oct 12 2021
  • Page Count 448
  • Language English


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