Ester - Yesterday's Loaf by Mat Lindsay

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  • ISBN 10 0648929035
  • ISBN 13 9780648929031
  • Published Jul 09 2020
  • Page Count 102
  • Language English
  • Countries Australia
  • Publisher Somekind Press

Publishers Text

At Ester, yesterday's loaves become today's treasure, transforming into a dizzyingly diverse range of dishes that span the full course of a meal – from soups, salads and sauces through crumbs, caramels and vinegars to, of course, their infamous leftover sourdough ice cream. In this, ester's first book, chef patron Mat Lindsay reveals his recipes for all these and much, much more (the chapter on toast here is, in our humble opinion, worth the price of admission alone). Gluten intolerant? Look elsewhere. Everyone else? Instant classic.

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