Jams, Jellies & More by Carol W. Costenbader
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- ISBN 10 1580178804
- ISBN 13 9781580178808
- Format Hardcover
- Page Count 32
- Language English
- Countries United States
- Publisher Storey Publishing
- Imprint Storey Books
Other cookbooks by this author
- The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables
- The Big Book of Preserving the Harvest
- The Big Book of Preserving the Harvest
- The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables
- Food Drying Techniques: Storey's Country Wisdom Bulletin A-197
- Food Drying Techniques: Storey Country Wisdom Bulletin A-197
- El Gran Libro de Las Conservas
- Jams, Jellies & More: Storey Country Wisdom Bulletin A-282
- Mustards, Ketchups & Vinegars: Making the Most of Seasonal Abundance
- Preserving Fruits & Vegetables

