Too Good to Waste by The Australian Women's Weekly
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1761220772
- ISBN 13 9781761220777
- Published Oct 31 2023
- Format Paperback
- Page Count 164
- Language English
- Countries Australia
- Publisher The Australian Women's Weekly
Publishers Text
Sustainability is a large concern for many as we become more aware of our own individual environmental impact. A zero-waste kitchen is a great way to minimise your carbon footprint. By using all the ingredients you buy, you'll become less reliant on plastic and pre-packaged ingredients. Plus, you'll save money along the way! Our clever zero-waste and environmentally-conscious recipes use leftovers and eliminate kitchen wastage, and include tips for sustainable storage, buying seasonally and making better shopping choices, for a truly sustainable kitchenOther cookbooks by this author
- Air Fryer - The Complete Collection
- Children's Birthday Cake Book 40th Anniversary Edition
- Diet Fix - Get Your Life and Diet Back on Track
- Dinners - Meal Ideas for Every Night of the Week
- Empty Lunchbox
- Five Ingredients The Complete Collection: Quick & Easy Recipes for the Family
- The Healthy Baker
- One Pan - No Fuss Dinners Less Dirty Dishes
- The Sausage Roll Maker: Easy, Quick and Tasty Recipes
- Simply Bread: Artisan Breads & Pastries for the Home Baker
- The Slow Cooking Collection
- Super Vegetarian
- The Test Kitchen Collection - Classics
- The Ultimate Instantpot Cookbook
- The Weekday Vegetarian: Stress-free Recipes for the Conscious Cook
