Entertaining 101: 101 Recipes Every Host Should Know How to Make by Beth Le Manach

    • Categories: Cocktails / drinks (with alcohol); Cooking ahead; Entertaining & parties; American
    • Ingredients: tomato juice; lemons; prepared horseradish; pickle juice; Worcestershire sauce; celery seeds; garlic powder; Tabasco sauce; Grey Goose vodka; celery; dill pickle spears; green olives in brine; toothpicks
    • Accompaniments: Bloody Mary optional garnishes
    show

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 059384484X
  • ISBN 13 9780593844847
  • Linked ISBNs
  • Published Jun 03 2025
  • Format Hardcover
  • Page Count 288
  • Language English
  • Countries United Kingdom
  • Publisher DK

Publishers Text

Perfect the art of entertaining with 101 modern twists on classic recipes from entertaining expert Beth Le Manach.

For more than a decade, Beth Le Manach’s YouTube channel, Entertaining with Beth, has been the go-to for young adults just beginning to entertain. Beth’s subscribers turn to her not only for her approachable style, but also for her practical advice that helps them entertain like pros.

Entertaining 101 is a response to the questions, comments, and feedback Beth has gathered while producing cooking content on global platforms for the last 12 years. She’s learned that people want the CliffsNotes to entertaining—the “easy” button, the shortlist, the greatest hits.

With easy recipes like Ultimate Banana Bread, Foolproof Spinach Quiche, and Grilled Dijon Chicken with Charred Lemons, and tons of helpful advice, Beth sets entertainers of all experience levels up for success.

Welcome to Entertaining 101!

Other cookbooks by this author