Bindas: Comfort Food with an Indian Soul by Mehak Kansal

    • Categories: Dips, spreads & salsas; Appetizers / starters; Indian; Middle Eastern; Vegan; Vegetarian
    • Ingredients: canned chickpeas; cumin seeds; onion powder; smoked paprika; olive oil; garlic; tahini; ground coriander; garam masala; extra virgin olive oil; lemon juice; chutney of your choice; ground black pepper
    • Accompaniments: Harissa paneer tikka
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  • ISBN 10 1761500546
  • ISBN 13 9781761500541
  • Published May 22 2025
  • Format Hardcover
  • Page Count 192
  • Language English
  • Countries United Kingdom
  • Publisher Murdoch

Publishers Text

At Bindas eatery, Mehak Kansal's bold food feeds the soul, layering flavors inspired by her Indian heritage, her travels, and her rural English upbringing.

If you're someone who takes their food seriously and loves to feed people, you'll be blown away by these recipes. Bombay Cheese Toast, Paneer Tikka Burger, Mehak's bestselling Chicken Makhani, Masala Potato Skins and the amazing Chai-misu. This is a joyful celebration of vibrant Indian dishes with a global outlook.