Delicious Magazine (Aus) Special Issue: Tastes of Asia: 95+ Savory and Sweet Recipes for Every Occasion

  • Thai-inspired kangaroo and saltbush salad

    Thai-inspired kangaroo and saltbush salad (page 14)

    from Delicious Magazine (Aus) Special Issue: Tastes of Asia: 95+ Savory and Sweet Recipes for Every Occasion Delicious Magazine (Aus) Special Issue

    • Categories: Dressings & marinades; Salads; Main course; Thai
    • Ingredients: kangaroo fillets; light soy sauce; sesame oil; rice vermicelli noodles; sunflower oil; macadamia nuts; cumin seeds; coriander seeds; cherry tomatoes; eschalots; long red chillies; saltbush leaves; coriander sprigs; Thai basil; Vietnamese mint; limes; fish sauce; caster sugar
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  • Published Sep 19 2024
  • Format Magazine
  • Page Count 140
  • Language English
  • Countries Australia

Publishers Text

The best of our effortless-yet-impressive dishes are all here in this delicious. cookbook that’s guaranteed to become your kitchen bible. From starters and snacks that surpass others, mains they’ll be talking about well after the dinner party, and desserts that will be hard to forget (and resist), delicious. delivers recipes you’ll go back to, time and again. And with this collection, it’s even easier to look up your favourites.