A Hearty Book of Veggie Sandwiches: Vegan and Vegetarian Paninis, Wraps, Rolls, and More by Jackie Freeman

  • Roasted eggplant with mint and honey crostini (page 34)

    from A Hearty Book of Veggie Sandwiches: Vegan and Vegetarian Paninis, Wraps, Rolls, and More A Hearty Book of Veggie Sandwiches by Jackie Freeman

    • Categories: Toasts / crostini; Appetizers / starters; Vegetarian
    • Ingredients: eggplant; kosher salt; freshly ground black pepper; extra-virgin olive oil; fresh mint; honey; flatbread
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