Art Is In: The Cookbook by Kevin Mathieson and Shawna Wagman

  • Poolish: dynamite starter (page 34)

    from Art Is In: The Cookbook Art Is In by Kevin Mathieson and Shawna Wagman

    • Categories: Bread & rolls, savory; French; Vegan
    • Ingredients: unbleached all-purpose flour; fresh yeast
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Notes about this book

  • marvymer on June 23, 2025

    I emailed Art Is In to ask them what kind of salt and size of eggs should be used in the recipes in this book. They said kosher salt, and large eggs.

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  • ISBN 10 1778354947
  • ISBN 13 9781778354946
  • Published Jan 07 2025
  • Format Hardcover
  • Page Count 197
  • Language English
  • Countries United States
  • Publisher IngramSpark

Publishers Text

Art Is In: The Cookbook is a tribute to the vision of Chef Kevin Mathieson, whose creativity and passion for food inspired all who knew him. His dream and the heart of the renowned Art Is In Bakery lives on through this collection, lovingly completed by his family and dedicated team. Inside, you'll find recipes for indulgent bread, decadent brunch dishes, soul-warming lunches, artisan pizzas, and irresistible pastries—each a celebration of comfort food. More than just recipes, this book honours the art of food and food making, weaving together flavors, stories, beautiful food photography and the legacy of a chef who made every meal an experience to remember.