It's so simple to infuse your own spirits – all that's required is a glass bottle, your spirit of choice and a little imagination and time. Savour the decadent Cherry Gin, or take summer refreshments to the next level with Lime and Lemongrass Gin. Make your own Liquorice Whiskey for the perfect digestif or spice up your parties with Jalapeño Vodka.

Most infusions take just 10 minutes to prepare and are ready to drink in just three days. Best of all, Kathy has included a bespoke cocktail for each recipe, to make sure you get the most out of your flavoured booze.

With a flavoured beverage to suit any occasion, Infused Booze is full of ideas to boost your spirits.

Other cookbooks by this author

• Cauliflower - Over 65 Deliciously Creative Recipes, from Ricing to Roasting
• Cauliflower Power: Vegetarian and Vegan Recipes to Nourish and Satisfy
• Cocktails & Canapes: How to Throw the Very Best Party, Whatever the Size
• Cocktails & Canapes: How to Throw the Very Best Party, Whatever the Size
• Infused Booze: Over 60 Batched Spririts and Liqueurs to Make at Home
• Mediterranean Summer Table: Timeless, versatile recipes for every occasion & appetite
• Party Food to Share: Small Bites Platters and Boards
• Pimp My Noodles / Seriously Good Noodles: Turn Instant Noodles and Ramen into Fabulous Feasts
• The Poptail Manual: Over 90 Delicious Frozen Poptails
• Rice & Grains: More Than 70 Delicious and Nourishing Recipes
• Roast Revolution: Over 65 Recipes for Revamped Roast Dinners
• Sensational Salads: Over 70 Temptingly Healthy Recipes
• Seriously Good Noodles: Turn Instant Ramen and Noodles into Fabulous Feasts
• Sharing Food with Friends: Casual Dining Ideas and Inspiring Recipes for Platters, Boards and Small Bites