Good Food from a Japanese Temple: Six Hundred Year Tradition of Simple, Elegant Vegetable Cooking by Soei Yoneda

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Notes about this book

  • mjes on September 14, 2021

    Cucumbers with sesame-mustard dressing (pg 115) is guest fare -- do adjust the dressing to your taste. This is a great variation on cucumber salads. The recipe is a keeper.

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  • ISBN 10 0870115278
  • ISBN 13 9780870115271
  • Published Nov 01 1982
  • Format Paperback
  • Page Count 244
  • Language English
  • Countries United States
  • Publisher Kodansha Europe Ltd
  • Imprint Kodansha America, Inc


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