American Soul: The Black History of Food in the United States - Including 40 Recipes by Anela Malik and Renae Wilson

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  • ISBN 10 1426222408
  • ISBN 13 9781426222405
  • Published Sep 09 2025
  • Format Hardcover
  • Page Count 320
  • Language English
  • Countries United States
  • Publisher National Geographic

Publishers Text

Delve into foodways of the United States, including testimonies from more than 30 Black chefs, restaurateurs, historians and luminaries, as well as 40 historically-rooted recipes.

Equal parts historical exploration and cookbook, this rich narrative reveals the rich and indelible contributions of the Black diaspora in shaping the footprint of American cuisine.

This illuminating narrative from Anela Malik, the voice behind the popular Feed the Malik, tracks the development of American cuisine from the days of the trans-Atlantic slave trade to modern history.