The Guardian Feast supplement, October 18, 2025

  • Sweet potato with tofu, slaw and chilli mayo
    • Categories: Main course; Fall / autumn; Vegetarian; Dairy-free
    • Ingredients: sweet potatoes; extra virgin olive oil; smoked tofu; light soya sauce; mirin; red cabbage; limes; mayonnaise; canned chipotle chillies in adobo sauce; kohlrabi / peanuts / tofu in chilli oil; coriander
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  • Published Oct 18 2025
  • Format Magazine
  • Page Count 24
  • Language English
  • Countries United Kingdom