Fine Cooking Magazine, June/July 1994

  • Spicy shrimp salad (page 23)

    from Fine Cooking Magazine, June/July 1994 Fine Cooking Magazine, June/July 1994

    • Categories: Salads; Side dish; Asian
    • Ingredients: lime juice; fish sauce; jumbo shrimp; lemongrass; ginger; chile peppers; scallion; cilantro; red bell pepper; mint; paprika powder; chives
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  • Published Jun 01 1994
  • Format Magazine
  • Page Count 88
  • Language English
  • Countries United States
  • Publisher The Taunton Press