Saveur Magazine, Jan/Feb 1995 (#4)

  • Meat loaf (page 39)

    from Saveur Magazine, Jan/Feb 1995 (#4) Saveur Magazine, Jan/Feb 1995 (#4)

    • Categories: Main course
    • Ingredients: olive oil; onions; garlic; ground beef; tomato sauce; egg; fresh bread crumbs; ketchup
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • Published Jan 01 1995
  • Format Magazine
  • Page Count 128
  • Language English
  • Countries United States