The Food of Vietnam: Authentic Recipes from the Heart of Indochina by Trieu Thi Choi and Marcel Isaak
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- ISBN 10 9625933948
- ISBN 13 9789625933948
- Published Sep 01 1998
- Format Hardcover
- Language English
- Countries United States
- Publisher Periplus Editions
- Imprint Periplus Editions
Publishers Text
The 84 easy-to-follow recipes present a diverse range of dishes from the country's major regions - from Hanoi and the cooler North, to Saigon, the Mekong Delta, and all the points in between.Other cookbooks by this author
- Authentic Recipes From Vietnam
- The Food of Vietnam: Authentic Recipes from the Heart of Indochina
- Food of Vietnam: Authentic Recipes from the Ascending Dragon
- The Food of Vietnam: Authentic recipes from the heart of Indochina
- The Food of Vietnam: 83 Easy-to-follow Recipes From the Country's Major Regions
- Vietnam: Authentic Recipes
