Sensational Sweets: Baking For Tea Time, Desserts, And Celebrations by Victoria Magazine and Editor
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- ISBN 10 1588162362
- ISBN 13 9781588162366
- Format Paperback
- Language English
- Countries United States
- Publisher Hearst Communications
- Imprint Hearst Communications
Publishers Text
Dessert does more than satisfy the tastebuds. It's a totally sensuous experience and a source of our most pleasant memories. If you cherish the time-honored tradition of baking, whip up some sweet sensations with 100 beautifully presented recipes. Whether you want to brighten a weeknight supper, prepare something elegant and elaborate for a special party, or serve high tea, you'll find a dessert for every occasion.
Pecan Shortbread takes just a little time but turns out sublime; Chocolate Madeleines are truly memorable; Pumpkin Tart, Strawberry Cheesecake, and Sour Cherry Pie make use of seasonal bounty; and Champagne Chestnut Torte will grace your next big event--when only the best will do. From Rich and Tender Dough to Creme Anglaise, these delicacies turn baking into pure pleasure.
Other cookbooks by this author
- 99 Cent Recipes: Great Tasting, Money-Saving Meals
- The Art of Taking Tea
- The Charms of Tea: Reminiscences and Recipes
- Christmas with Victoria
- Christmas with Victoria 1998
- Greatest Ever Salads (Greatest Ever Series): Easy and Delicious Step-by-Step Recipes
- More of the Great Chefs of Puerto Rico (English and Spanish Edition)
- The Pleasures of Tea: Recipes & Rituals
- Victoria at Table with Family and Friends: Treasured Recipes for Memorable Meals
- Victoria Sweet Baking
- Wedding Cakes

