Pearls of Kitchen Wisdom: Tips, Shortcuts, and Recipes from a Country Home by Deborah Tukua

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1585742074
  • ISBN 13 9781585742073
  • Published Apr 01 2001
  • Format Hardcover
  • Language English
  • Edition 1st
  • Countries United States
  • Publisher Lyons Press

Publishers Text

Over 400 time- and money-saving strategies for cooking, cleaning, canning, dining, and more.


Combining old-fashioned know-how and modern-day ingenuity, this indispensable book offers literally hundreds of ways to make time spent in the kitchen both productive and enjoyable.


Also here are dozens of recipes for preserved food such as dried tomatoes, corn cob syrup, canning chili beans, etc., as well as recipes for dozens of dishes.

Other cookbooks by this author