Hope's Edge: The Next Diet For A Small Planet by Anna Lappé and Frances Moore Lappé

  • Food First spicy garlic eggplant (page 60)

    from Hope's Edge: The Next Diet for a Small Planet Hope's Edge by Frances Moore Lappé and Anna Lappé

    • Categories: Rice dishes; Lunch; Main course; Vegan; Vegetarian
    • Ingredients: sesame oil; Japanese eggplants; basil; soy sauce; cooked brown rice; black bean garlic sauce; extra-firm tofu; chile-garlic paste
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  • ISBN 10 1585421499
  • ISBN 13 9781585421497
  • Published Jan 28 2002
  • Format Hardcover
  • Page Count 449
  • Language English
  • Countries United States
  • Publisher Jeremy P. Tarcher

Publishers Text

The author of the classic Diet for a Small Planetand her daughter travel the world, discovering practical visionaries who are making a difference in world hunger, sometimes one village at a time.


Thirty years ago Frances Moore Lappe started a revolution in the way Americans think about food and hunger. Now Frances and her daughter, Anna, pick up where Diet for a Small Planet left off. Together, they set out on an around-the-world journey to explore the greatest challenges we face at a new millennium. Traveling to Asia, Africa, Latin America, and Europe, they discovered answers to the most urgent issue of our time: Whether we are able to transcend today's consumerism and the isolation of me-first capitalism and find the paths that each of us can follow ti heal our lives and the planet.


Featuring nearly seventy recipes from celebrated vegetarian culinary pioneers--including Alice Waters, Mollie Katzen, Laurel Robertson, Nora Pouillon, and Anna Thomas--this volume highlights true trailblazers engaged in social, environmental, and economic transformations.

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