The Big Book of Diabetic Desserts: Decadent and Delicious Recipes Perfect for People with Diabetes by Jackie Mills
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- ISBN 10 1580402747
- ISBN 13 9781580402743
- Format Paperback
- Language English
- Countries United States
- Publisher American Diabetes Association
- Imprint American Diabetes Association
Publishers Text
The first dessert cookbook from ADA - featuring 150 easy-to-use recipes. The Big Book of Diabetic Desserts, the first dessert cookbook ever published by the American Diabetes Association, features mouth-watering treats that will satisfy every sweet tooth - and without using substitutions or those odd ingredients that can make a dessert taste bitter.
With over 150 recipes that cover everything from pies, tarts, cakes, and cookies to custards, mousses, cheesecakes, and frozen delights, this cookbook has every great dessert you will ever need.
The Big Book of Diabetic Desserts also shows you how to bake with artificial sweeteners and keep your recipes low-calorie and luscious. Every recipe includes a special tip to help make each dessert delectable - and easy to make.
Finally, a dessert cookbook for people with diabetes that actually has great-tasting recipes!
Other cookbooks by this author
- 1,000 Diabetes Recipes
- 1,000 Diabetes Recipes
- 1,000 Diabetes Recipes
- 1,000 Diabetes Recipes
- 1,000 Diabetes Recipes
- 1,000 Diabetes Recipes
- 1,000 Diabetes Recipes
- 1,000 Diabetes Recipes
- AARP 1,000 Diabetes Recipes
- AARP 1,000 Diabetes Recipes
- AARP 1,000 Diabetes Recipes
- AARP 1,000 Diabetes Recipes
- Power Foods for Diabetes: The Top 20 Foods and 150 Recipes for Total Health
- Type 2 Diabetes Cookbook: Delicious Recipes For Healthier Living
- Type 2 Diabetes Cookbook: Delicious Recipes for Healthy Living

