Manuel Du Confiseur-Liquoriste: Fabrication Et Emploi Du Sucre, Chocolat Et Bonbons; Confiserie, Fondants Et Dragees; Fruits Confits, Confitures Et Sirops; Distillation Et Liqueurs; Glaces; Et Boissons Gazeuses by Lon Arnou

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  • ISBN 10 1144442206
  • ISBN 13 9781144442208
  • Published Feb 13 2010
  • Format Paperback
  • Page Count 434
  • Language French
  • Countries United States
  • Publisher Nabu Press
  • Imprint Nabu Press