2001 Ways To Make A Chicken by Gregg R. Gillespie

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  • ISBN 10 1579120709
  • ISBN 13 9781579120702
  • Published Sep 01 1999
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Black Dog & Leventhal
  • Imprint Black Dog & Leventhal Publishers Inc

Publishers Text

Recipes are organized into two categories: Appetizers, soups, sandwiches and salads, plus main courses grouped by cooking method; fricasseed, sauteed, fried, broiled, baked, boiled and casseroles chicken.

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