The Young Cook's Guide, with Practical Observations: A New Treatise On French and English Cookery, Combining Economy with Elegance by I Roberts
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- ISBN 10 1142008991
- ISBN 13 9781142008994
- Published Jan 12 2010
- Format Paperback
- Page Count 336
- Language English
- Countries United States
- Publisher BiblioLife, LLC
- Imprint BiblioBazaar, LLC
Other cookbooks by this author
- The Young Cook's Guide, with Practical Observations: A New Treatise (Classic Reprint)
- The Young Cook's Guide, with Practical Observations; A New Treatise on French and English Cookery, Combining Economy with Elegance, to Which Is Added an Appendix Containing M. Appert's Method of Preserving Fruit Without Sugar, the Rudiments of Ices and Ma
