Award Winning Wines: Professional Methods for the Amateur Winemaker by Bill Smith
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- ISBN 10 185486209X
- ISBN 13 9781854862099
- Published Aug 03 2000
- Format Paperback
- Page Count 128
- Language English
- Countries United Kingdom
- Publisher Special Interest Model Books
- Imprint Special Interest Model Books
Publishers Text
An experienced wine maker and judge draws on his life's work as a research scientist in anaerobic fermentation and the work of commercial vintners to provide this manual, which hopes to improve on standard winemaking techniques. It has been written for winemakers of all levels. All aspects of home winemaking are discussed, from the basic equipment to the Wine Clubs that are the backbone of this widespread hobby. The book concludes with a selection of over 50 recipes from the author and his friends.Other cookbooks by this author
- Crabs & Oysters: A Savor the South® Cookbook
- Making Award Winning Wines at Home: Professional Methods For the Amateur Winemaker
- Making Award Winning Wines at Home: Professional Methods for the Amateur Winemaker
- Seasoned in the South: Recipes from Crook's Corner and from Home
- Seasoned In the South, New Expanded Edition with More Recipes and Seasonal Menus: Recipes from Crook's Corner and from Home
- Seasoned In the South, New Expanded Edition with More Recipes and Seasonal Menus: Recipes from Crook's Corner and from Home
