Food That Rocks: Favorite Recipes From The World of Music by Margie Lapanja and Cindy Coverdale

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  • ISBN 10 1573249084
  • ISBN 13 9781573249089
  • Published Mar 01 2004
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Conari Press
  • Imprint Conari Press,U.S.

Publishers Text

Everybody loves food. Everybody loves music. Put the two together and you have a sumptuous, one-of-a-kind cookbook guaranteed to stir the sense and tickle the taste buds. Cleverly organized like a concert, the authors start with Opening Acts. Taste Pattie LaBelle's Potato Salad and David Coverdale's Soulful Shrimp Soup before trying the Amped-up Appetizers. Electrifying Entrees zing the page with Ted Nugent's Bubble Bean Piranha a la Colorado Moose. Desserts worthy of a standing ovation--such as Sarah McLachlan's Current Cake--also belt out from these pages.

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